huahana
Jinsha Gu Sauce Aroma Liquor Diamond Star Series 5 hōkū
■ wehewehe
ʻO JinshaGu Liquor Diamond mau hōkū ʻelima, ʻo ka hoʻonohonoho ʻana o ka huahana ka huahana alakaʻi i ka waena waena o ke kiʻi hoʻolālā.Hoʻokumu ʻia ke kino o ka hue i ka uliuli ʻeleʻele nani, a ua hui pū ʻia me ke kumu waina o JinshaGu Liquor.ʻIke ʻia ke kino waiʻona, ʻike ʻia ka ʻuala, nani a palupalu, palupalu a palupalu ke kino waiʻona, lōʻihi ka ʻono hope, a lōʻihi ke kīʻaha ʻole.
■ Manao
Koho akahele ʻo Jinsha Gu Liqour i kēlā me kēia ʻai o ka palaoa Qianbei Plateau ma ke ʻano he mea maka e hana ai i ka "jiuqu" o ka wai ʻala ʻala, a ma ke ʻano kūlohelohe kahi e ulu ai nā microorganism.ʻO Jiuqu, ka mea i kapa ʻia ʻo ka saccharification starter, he waiwai i nā microorganisms brewing kūikawā a ʻo ia ka "primer" o ka sorghum fermentation.ʻO ka maikaʻi o Jiuqu e pili ana i ka ʻono o ka waiʻona, a he hana koʻikoʻi i ka hoʻokumu ʻana i ke ʻano o ka waiʻona, ka hoʻomaikaʻi ʻana i ka maikaʻi o ka waiʻona, a me kaka hoʻonui ʻana i ka waiho ʻana.ʻO ka koji i hanaʻia i ka palaoa piha i ka meaʻala a me keʻano kūikawā.He ala maikaʻi loa ia no ka hana ʻana i ka waiʻona ʻono me ka waiʻona Jinshagu, kahi e lawe mai ai i ka ʻala ʻala ʻono ʻole o ka waiʻona.
■ Kaʻina hana
Hana ʻia ka waiʻona ʻo JinshaGu ma ka wahi hana nui o ka Chinese Jiangxiang Fragrance Baijiu ma ke kiʻekiʻe o ka muliwai ʻo Chishui.Hoʻohana ʻo ia i ka sorghum glutinous kiʻekiʻe, ka palaoa, a me ka wai ma ke ʻano he mea maka, a hoʻoili i ka ʻenehana kuʻuna o ka palaoa maʻemaʻe solid-state fermentation.ʻO kā mākou hana hana paʻakikī akā hoʻonohonoho pono, me hoʻokahi pōʻai hana i kēlā me kēia makahiki;ʻelua hānai ʻana a me ʻelua fermentation;ʻekolu ʻano maʻamau: ʻono maʻemaʻe, lalo o ka lua, ʻono ʻono;a "ʻekolu kiʻekiʻe a me ʻekolu lōʻihi" kaʻina hana: kiʻekiʻe wela koji hana, kiʻekiʻe wela hoahu , Kiʻekiʻe wela loaʻa ka waiʻona, lōʻihi no ka hana koji, lōʻihi hana pōʻaiapuni, lōʻihi manawa mālama;40 mau lā no ka hana ʻana a me ka fermentation;Mei Dragon Boat Festival hana koji;mālama no ʻeono mahina;ʻehiku ʻohi waina;ʻewalu manawa no ka hoʻohui ʻana i ke koji, hoʻopaʻa ʻana, a komo i ka loko Fermentation;ʻeiwa manawa o ka kuke ʻana;108 kaʻina hana.
ʻO ke akamai haku paʻa, e hana wale i kahi kīʻaha waina maikaʻi.
